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Coronavirus committee: Meat corporations lied about impending shortage and put workers at risk


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Coronavirus committee: Meat companies lied about impending scarcity and put workers in danger
2022-05-16 01:55:17
#Coronavirus #committee #Meat #companies #lied #impending #scarcity #put #staff #risk

"The Select Subcommittee's investigation has revealed that former President Trump's political appointees at USDA collaborated with massive meatpacking companies to guide an Administration-wide effort to drive staff to stay on the job throughout the coronavirus crisis regardless of dangerous conditions, and even to prevent the imposition of commonsense mitigation measures," committee chairman, US Rep. James Clyburn, said in a press release Thursday.

The North American Meat Institute, an trade trade group, criticized the committee's report as "partisan" and mentioned it "distorts the truth concerning the meat and poultry trade's work to protect employees through the Covid-19 pandemic."

"The House Select Committee has carried out the nation a disservice. The Committee could have tried to study what the trade did to stop the spread of Covid amongst meat and poultry workers, lowering optimistic circumstances associated with the business whereas instances were surging across the country. As an alternative, the Committee makes use of 20/20 hindsight and cherry picks information to assist a narrative that's utterly unrepresentative of the early days of an unprecedented nationwide emergency," Julie Anna Potts, president and CEO of the North American Meat Institute, said in a press release.

Ignoring the risk

The investigation centered on meat producers Tyson (TSN), Smithfield, JBS USA, Cargill and National Beef along with the Occupational Security and Well being Administration and its response to employee sicknesses. Meat crops turned a hotbed for Covid outbreaks in the first year of the pandemic as workers grappled with lengthy hours in crowded work spaces.The initial results of the probe, released last October, confirmed infections and deaths amongst workers in vegetation owned by those five companies in the first 12 months of the pandemic had been considerably greater than beforehand estimated, with over 59,000 staff infected and not less than 269 deaths.The report cited examples, primarily based on Internal meatpacking trade documents, of at the very least one firm ignoring warnings by a physician of the risk of fast transmission of the virus in their amenities.

For instance, the report discovered that a JBS government obtained an April 2020 e-mail from a doctor in a hospital near JBS' Cactus, Texas, facility saying, "100% of all Covid-19 sufferers we've in the hospital are either direct employees or member of the family[s] of your staff." The doctor warned: "Your staff will get sick and will die if this manufacturing unit continues to be open."

The emails prompted Texas Governor Greg Abbott's chief of employees to achieve out to JBS, but it surely remains unclear whether or not JBS ever responded to the email, the report mentioned.

"This coordinated campaign prioritized trade manufacturing over the well being of workers and communities and contributed to tens of 1000's of employees changing into sick, a whole bunch of staff dying, and the virus spreading throughout surrounding areas," stated Rep. Clyburn.

"The shameful conduct of corporate executives pursuing profit at any value throughout a disaster and government officials desperate to do their bidding regardless of ensuing hurt to the general public must not ever be repeated," he mentioned.

In a response to CNN's request for comment, JBS, in an email, didn't tackle the medical doctors warning, highlighted by the committee.

"In 2020, because the world faced the challenge of navigating Covid-19, many lessons were realized, and the health and safety of our crew members guided all our actions and selections. During that important time, we did every thing doable to make sure the safety of our people who saved our crucial food supply chain operating," mentioned Nikki Richardson, a spokeswoman for JBS USA & Pilgrim's.

The investigation surfaced examples of some meatpacking trade executives acknowledging that being clear concerning the lax mitigation measures and excessive infections charges in plants would trigger alarm.

The report, citing an organization e mail, mentioned on April 7, 2020, managers at Nationwide Beef mentioned avoiding explicitly notifying employees when an contaminated plant worker returned to work with physician clearance, saying they need to instead "announce line assembly fashion," likely referring to bulletins made during casual in-person huddles of manufacturing line workers, "hoping it would not incite additional panic."

Meatpacking corporations and the USA Division of Agriculture "jointly lobbied the White Home to dissuade workers from staying home or quitting," in response to the report.

Further, meatpacking firms successfully lobbied USDA officers to advocate for Division of Labor insurance policies that disadvantaged their workers of benefits in the event that they selected to remain dwelling or give up, while additionally looking for insulation from legal liability if their employees fell sick or died on the job, based on the report.

The probe discovered that in April 2020, the CEOs of JBS, Smithfield, Tyson and different meatpacking firms requested Trump cabinet member after which Secretary of Agriculture Sonny Perdue to "elevate the need for messaging in regards to the significance of our workforce staying at work to the POTUS or VP degree," and to make clear that "being afraid of Covid-19 is not a motive to give up your job and you are not eligible for unemployment compensation should you do."

On April 28th, 2020, President Trump signed an government order directing meat packing vegetation to observe guidance being issued by the CDC and OSHA on the best way to keep employees protected, so processing vegetation might stay open

Sec. Perdue would later send a letter to governors and to the leaders of meat processing companies.

"Meat processing amenities are crucial infrastructure and are essential to the national security of our nation. Preserving these amenities operational is critical to the meals supply chain and we expect our partners throughout the country to work with us on this issue."

The Committee report stated meatpacking companies and lobbyists labored with USDA and the White Home in an try to stop state and native well being departments from regulating coronavirus precautions in plants.

Calling the contents of the report deeply disturbling, a spokesperson for the USDA stated "many of the selections made by the earlier administration aren't in line with our values. This administration is dedicated to meals security, the viability of the meat and poultry sector and dealing with our companions across the government to protect staff and guarantee their health and safety is given the precedence it deserves."

A spokesman for Perdue, who's at present Chancellor of the College of Georgia, said Perdue "is focused on his new position serving the students of Georgia" and did not present a touch upon the committee report.

Former President Trump has not responded to CNN Enterprise' request for comment.

False claims of impending meat shortage

As their employees fell sick with the virus, several meat suppliers had been compelled to briefly shut vegetation in 2020 and their companies' executives warned the scenario would put the US meat provide at risk.

The report slammed these warnings as "flimsy if not outright false."

"Simply three days after Smithfield CEO Ken Sullivan publicly warned that the closure of a Smithfield plant was 'pushing our country perilously near the sting by way of our nation's meat provide," he asked trade representatives to subject an announcement that 'there was loads of meat, sufficient . . . to export," whereas Smithfield advised meat importers the same, the report mentioned.

The investigation found trade representatives thought Smithfield's statements about a meat supply crunch have been "intentionally scaring people."

On the time, food experts instructed CNN Business that whereas there were meat shortages, at times, numerous cuts of meat might not be obtainable.

Tyson mentioned through an email response that it was reviewing the report.

Smithfield stated it took "every applicable measure to keep our staff protected" when it encountered a "first-of-its-kind problem" two years in the past.

"Up to now, now we have invested greater than $900 million to help employee security, together with paying workers to stay house, and have exceeded CDC and OSHA guidelines," Smithfield spokesman Jim Monroe, said in an e-mail to CNN Business.

"The meat manufacturing system is a modern surprise, however it isn't one that can be re-directed on the flip of a switch. That is the problem we confronted as restaurants closed, consumption patterns changed and hogs backed-up on farms with nowhere to go. The issues we expressed were very actual and we are thankful that a true food crisis was averted and that we are beginning to return to normal.... Did we make each effort to share with authorities officers our perspective on the pandemic and the way it was impacting the food production system? Completely," he said.

Cargill and Nationwide Beef could not immediately be reached for comment.

"Today's report confirms what we already knew -- the Trump Administration's negligence and unethical actions endangered America's meatpacking staff and their families at the height of the pandemic," the United Food and Industrial Employees Worldwide Union mentioned in a statement.

UFCW, which represents greater than 250,000 employees in meatpacking plants, stated the findings point out a "desperate need of a comprehensive meat processing safety bill."

"As a union that represents the most important share of America's meatpacking workers....we are absolutely committed to making sure that meatpacking jobs include the health and security standards these expert workers deserve and name on all lawmakers to instantly take steps to make that happen."

The committee mentioned its report was based mostly on more than 151,000 pages of paperwork collected from meatpacking firms and interest teams, calls with meatpacking employees, union representatives, and former USDA and OSHA officials, amongst others.

-- CNN Enterprise' Jennifer Korn contributed to this report


Quelle: www.cnn.com

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